Saturday, February 11, 2011
7 PM

Valentines Menu
Saturday, February 11th
7pm

Pheasant Cigerillos with Asian Dipping Sauce
Wine: Cock N Hen

Italian Wedding Soup
Wine: Merlot

Spring Salad with Crisp Apple, Blue Cheese and Glazed Pecans
Wine: Rushmore White

Choice of filet of Beef or Chicken Breast Hunter Style
Wine: Cabernet

Chocolate Flourless Torte or Creme Brulee
Wine/Liquor: Hot Buttered Rum with Farmers Rum

$50 per person which includes tax and gratuity. Reservation Only at 605-624-4500 or wine@valiantvineyards.us
Valiant Vineyards Winery, 1500 W. Main Street, Vermillion, South Dakota 57069

Reservations Only
605-624-4500
wine@valiantvineyards.us










   
Menu:
Valiant Vineyards Winery

Winemaker's Dinner